Let s discuss the ingredient list.
Marble cake with strawberry mousse.
To make the mousse silky smooth it s important to strain out the seed from the puree.
The mousse also comes together quickly and just requires a few minutes of cooking on the stovetop.
I only used the frosting part of this because i used another marble cake recipe from scratch.
Marble cake recipes come in all shapes and sizes.
So to comment on the frosting.
I used it for 2 9 inch layers and had quite a lot of frosting left over but what i did was 2 cups of milk 2 envelopes of whipped topping mix 1 package of instant vanilla pudding mix 1 tsp vanilla extract 1 cup of confectioner s sugar maybe more like 1 2 3 4 cup.
Most recipes i ve seen use melted chocolate but as i explained above i don t care for the texture contrast.
A springform pan is best for easy removal of the mousse cake.
To bake this mousse cake you ll need.
This marble mousse cake is a marble cake with layers of white chocolate and dark chocolate mousse then finished with chocolate buttercream and jimmies.
Junia s cream cheese frosting is creamy with a hint of strawberry flavor and amazing.
Nutrition facts 1 slice calculated without optional garnishes.
Strawberry mousse simply elegant this cake is comprised of layers of white cake and strawberry mousse covered with whipped cream frosting and adorned with fresh strawberries.
The cake itself is moist fluffy and rich with strawberry flavor marbled in.
Garnish with whipped topping and fresh strawberries if desired.
Not only tasty this cake is beautiful when you cut a slice and the marble effect appears.
Because you can t make a strawberry mousse cake without strawberries.
Some make bundt cakes some make pound cakes some make sheet cakes and some make layer cakes.
The perfect creamy fluffy mousse dessert.
White chocolate marble rum perfect for the holidays and every celebration in between enjoy this heavenly creation of marble rum cake and white chocolate mousse covered.
You don t really taste the lemon.
This easy fresh strawberry mousse is made with only 3 ingredients no gelatin and no bake.
Start by pureeing the strawberries in a blender or food processor.
It just enhances the strawberry flavor.
Serve cake with remaining puree.
Say hello to spring with this simple yet out of this world dessert recipe.
2 gradually beat in flour and baking powder until blended then add in milk and mix thoroughly.
A delicious dessert to serve at any occasion.
Used to make the jam topping.